Methyl Anthranilate Side Effects

Methyl Anthranilate, CAS number 134-20-3, is a ester of anthranilic acid used as a safe food flavour enhancer in many food products. It is manufactured through chemical synthesis, available as clear to pale yellow liquid. Methyl Anthranila…

Yeast Extract Side Effects

Yeast Extract, CAS number 8013-01-2, is a food additive used as safe food flavour enhancer as it contains glutamic acid which has the same effect as monosodium glutamate in solution with sodium ions. It is manufactured through extraction f…

Caramel Color Side Effects

Caramel Color, CAS number 8028-89-5, E number E150(a-d), used as colouring agent and flavour enhancer, as safe food additive in many food products. Caramel Color is a water soluble food coloring manufactured through heat treatment of a var…

Red yeast rice Side Effects

Red Yeast Rice, CAS number 10236-47-2, used as colouring agent, as safe food color in many food products. Red Yeast Rice is a natural food pigment manufactured through fermentation using monascus purpureus, available as Murrey Powder. Gene…

Dehydrated Carrots Side Effects

Dehydrated Carrots Flakes is a used as food flavour enhancer, accepted as safe food dehydrated vegetable in many food products. Dehydrated Vegetable manufactured through food drying, available as red flake with light flavor of red carrot. …

Dehydrated Chili Side Effects

Dehydrated Chilli Crush is a Dehydrated Vegetable used as flavour enhancer. Dehydrated Chili accepted as safe food additive in many countries. manufactured through food drying, available as red powder. Suggested Dosage As Dehydrated Chili …

Dehydrated Onion Powder Side Effects

Dehydrated Onion Powder is a Dehydrated Vegetable used as nutritional supplements. It is manufactured through food drying, available as White to light yellow non-caking powder. Dehydrated Onion Powder is widely accepted as safe food Dehydr…

Dehydrated Eggplant Side Effects

Dehydrated Eggplant is a Dehydrated Vegetable used as nutritional supplements, accepted as safe food additive in many food products. Dehydrated Eggplant manufactured through food drying, available as consistent shape flake.Suggested Dosage…

Dehydrated Tomato Powder Side Effects

Dehydrated Tomato Powder, CAS number 90131-63-8, used as nutritional supplements, as safe food additive in many food products. Dehydrated Tomato Powder is a Dehydrated Vegetable manufactured through food drying, available as Orange to oran…

Dried Seaweed Side Effects

Dried Seaweed,E number E407a is a Dehydrated Vegetable manufactured through food drying, available as Light GREEN TO DARK GREEN STRIP. Dried Seaweed is widely used as nutritional supplements. It is affirmed by US FDA as GRAS(generally reco…

Potato Powder Side Effects

Potato Powder is a Dehydrated Vegetable manufactured through food drying, available as golden yellow or milk white. Potato Powder is widely used as nutritional supplements. It is widely accepted as safe food additive in many countries. Sug…

Ascorbyl Palmitate Side Effects

Ascorbyl Palmitate, CAS# 137-66-6, E number E304, used as food antioxidant, accepted as safe food antioxidant in many food products. Ascorbyl Palmitate is a fat-soluble form of vitamin C manufactured through chemical synthesis, available a…

Vitamin C Side Effects

Vitamin C, CAS number 50-81-7, E number E300, used as food antioxidants, accepted as safe food antioxidant in many food products. Vitamin C is a a family of vitamin including ascorbic acid and its salts manufactured through two-step fermen…

Vitamin K1 Side Effects

Vitamin K1 (Phylloquinone), CAS number 84-80-0, used as nutritional supplements, accepted as safe food vitamin in many food products. Vitamin K1 is a polycyclic aromatic ketone manufactured through chemical synthesis, available as Off-whit…

Menadione Side Effects

Menadione (Vitamin K3), CAS number 58-27-5, used as nutritional supplements, accepted as safe food vitamin in many food products. Menadione is a fat-soluble vitamin manufactured through chemical synthesis, available as Yellowish crystallin…

Monoammonium Phosphate Side Effects

Monoammonium Phosphate, CAS number 7722-76-1, used as nutrient for fermentation, accepted as safe food Phosphate in many food products. Monoammonium Phosphate is a salt of phosphoric acid manufactured through chemical synthesis, available …

Monopotassium Phosphate Side Effects

Monopotassium Phosphate, CAS number 7778-77-0, E number E340, used as ferment agent and nutritional supplement, accepted as safe food nutritional supplement in many food products. Monopotassium Phosphate is a potassium salt of phosphoric a…

Phosphoric Acid Side Effects

Phosphoric Acid, CAS number 7664-38-2, E number E338, used as acidity regulator, accepted as safe food acidulent in many food products. Phosphoric Acid is a mineral acid manufactured through chemical synthesis, available as Colorless, tran…

Potassium Metaphosphate Side Effects

Potassium Metaphosphate, CAS# 7790-53-6, E number E340, used as emulsifiers and nutrition supplements, accepted as safe food emulsifiers and nutrition supplement in many food products. Potassium Metaphosphate is a potassium salt of phospho…

Tetrapotassium Pyrophosphate Side Effects

Tetrapotassium Pyrophosphate (TKPP), CAS number 7320-34-5, E number E450, used as buffering agent, food emulsifier, dispersing agent and thickening agent. Tetrapotassium Pyrophosphate accepted as safe food emulsifier and thickener in many …

Potassium Tripolyphosphate Side Effects

Potassium Tripolyphosphate, CAS number 13845-36-8, E number E451, used as food preservative. Potassium Tripolyphosphate accepted as safe food additive in many food products. Potassium Tripolyphosphate is a potassium salt of phosphoric acid…

Sodium Metabisulfite Side Effects

Sodium Metabisulfite, CAS number 7681-57-4, E number E223, used as food preservative and antioxidant. Sodium Metabisulfite accepted as safe food preservative in many food products. Sodium Metabisulfite is a inorganic compound manufactured …

Tricalcium Phosphate Side Effects

Tricalcium Phosphate, CAS number 7758-87-4, E number E341, used as nutrition supplements and anticaking agent. Tricalcium Phosphate accepted as safe food additive in many food products. Tricalcium Phosphate is a calcium salt of phosphoric …

Calcium Caseinate Side Effects

Calcium Caseinate, CAS number 9005-43-0, used as nutrition supplements. Calcium Caseinate accepted as safe food nutrition supplement in many food products. Calcium Caseinate is a protein manufactured through chemical synthesis, available a…

Concentrated Pea Protein Side Effects

Concentrated Pea Protein, CAS number 222400-29-5, used as nutrition supplements. Concentrated Pea Protein accepted as safe food nutrition supplement in many food products. Concentrated Pea Protein is a vegetable protein manufactured throug…

Casein Side Effects

Edible Casein, CAS number 9000-71-9, E number E469, used as nutritional supplements. Casein accepted as safe food nutritional supplement in many food products. Casein is a family of related phosphoproteins (αS1, αS2, β, κ) manufactured thr…

Hydrolyzed Bovine Collagen Side Effects

Hydrolyzed Bovine Collagen, CAS number 92113-31-0 / 73049-73-7, used as nutrition supplements. Hydrolyzed Bovine Collagen accepted as safe food nutrition supplement in many food products. Hydrolyzed Bovine Collagen is a form of collagen ma…

Hydrolyzed Pork Collagen Side Effects

Hydrolyzed Pork Collagen, CAS number 92113-31-0 / 73049-73-7, used as nutrition supplements. Hydrolyzed Pork Collagen accepted as safe food nutrition supplement in many food products. Hydrolyzed Pork Collagen is a form of collagen manufact…

Pea Fiber Side Effects

Pea Fiber is a vegetable fiber used as nutrition supplements. Pea Fiber accepted as safe food vegetable fiber nutrition supplement in many food products. Pea Fiber manufactured through extraction from pea, available as Cream to slightly gr…

Pea Protein Side Effects

Pea Protein, CAS number 222400-29-5, used as nutrition supplements. Pea Protein accepted as safe food protein nutrition supplement in many food products. Pea Protein is a vegetable protein manufactured through extraction from pea, availabl…